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Every Farm a FactoryThe Industrial Ideal in American Agriculture$
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Deborah Fitzgerald

Print publication date: 2003

Print ISBN-13: 9780300088137

Published to Yale Scholarship Online: October 2013

DOI: 10.12987/yale/9780300088137.001.0001

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PRINTED FROM YALE SCHOLARSHIP ONLINE (www.yale.universitypressscholarship.com). (c) Copyright Yale University Press, 2021. All Rights Reserved. An individual user may print out a PDF of a single chapter of a monograph in YSO for personal use.date: 13 April 2021

Introduction

Introduction

Chapter:
(p.1) Introduction
Source:
Every Farm a Factory
Author(s):

Deborah Fitzgerald

Publisher:
Yale University Press
DOI:10.12987/yale/9780300088137.003.0001

This chapter introduces twentieth-century agriculture and the “farm crises” of the 1920s and 1980s. In the mid-1980s, a disturbing phenomenon began occurring in rural America. In the preceding decade, farm advisers and agricultural business dealers counseled many families to enlarge their farms, increase their herds, and purchase bigger, more sophisticated machinery so that they could take advantage of an exploding world market for American farm products. After a few years, however, market slowdowns became contractions, and many families ultimately found themselves unable to sell all that they had produced on the farm, at any price. The chapter examines this “farm crisis,” which was devastating to many families who had long prided themselves on their conservative business dealings and good judgment. It reveals that the “farm crisis” of the 1980s seemed to echo an earlier collapse, the farm crisis of the 1920s.

Keywords:   agriculture, sophisticated machinery, market slowdowns, farm crisis, farm products

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