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AgitationsEssays on Life and Literature$
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Arthur Krystal

Print publication date: 2002

Print ISBN-13: 9780300092165

Published to Yale Scholarship Online: October 2013

DOI: 10.12987/yale/9780300092165.001.0001

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Taste, Too, Is an Art

Taste, Too, Is an Art

Chapter:
(p.85) 7 Taste, Too, Is an Art
Source:
Agitations
Author(s):

Arthur Krystal

Publisher:
Yale University Press
DOI:10.12987/yale/9780300092165.003.0007

This chapter considers taste in art. It discusses personal experience in reviewing the Andy Warhol retrospective exhibition in 1989 and the differences between one review and that of John Updike. It suggests that the idea of taste transcends individual tastes, just as human nature supersedes all deviations from what is regarded properly as human.

Keywords:   taste in art, Andy Warhol, exhibition review, John Updike, human nature

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